Tomorrow evening, May 16, 2012, Dawson's presents a wine dinner showcasing Far Niente and Nickel & Nickel. The evening will begin with a 6:30 reception and at 7:00pm, dinner will be served.
Here is the scheduled menu:
Pan Seared Skate with Brown Butter, Meyer Lemon and Fried Parsley, paired with Far Niente Chardonnay 2010
Pheasant Breast, Lavendar Butter, and Butter Poached Yellow Finn
Potatoes, paired with Nickel & Nickel Harris Vineyard Merlot 2008
of Spring Lamb, Parsnip Puree, Ramps, and Mint Essence, paired with
Nickel & Nickel State Ranch Vineyard Cabernet Sauvignon 2008
Chocolate Dumplings with Sugared Blackberries, paired with Dolce 2006
The dinner is $69 per person, and there are a few spots left. Please call 916-321-3600 to reserve.
You can follow the Hyatt Sacramento on twitter here and find them on Facebook here.