It's time for tomatoes at Piatti Roseville and beginning tomorrow, they'll roll out a special menu to put this awesome vegetable, errr fruit, in the spotlight! A dish or two has been created for each course to celebrate the Heirloom Tomato, and below is a sneak peek of the menu additions:
V-Otto(8)- Heirloom Tomato, Cucumber, Celery & Calabrian Chili Juice w. Silver Tequila & Lemon 8.5
Panzerotti- Stuffed w. Eggplant, Tomato Conserva & Provolone Cheese w. Green Tomato & Pepper Salad 7.5
Caprese- Hand-Pulled Mozzarella w. Sliced Heirloom Tomatoes, Basil, Extra Virgin Olive Oil & Sea Salt 11.5
Lasagnette w. Heirloom Tomatoes Baked w. Gypsy Peppers, Onions, Garlic, Fennel & Spicy Italian Sausage 16
Parmesan Risotto w. Grilled Summer Squash, Basil & Roasted Heirloom Cherry Tomatoes 15
Cacciucco Alla Livornese-Traditional Tuscan Fish Stew of Cod, Shrimp, Calamari, Clams, Mussels & Heirloom Tomatoes w. Tomato Conserva & Grilled Scallion Bruschetta 21
Baba a Rum- Rum Syrup Soaked Currant Cake w. Peaches Poached in Tomato Syrup & Basil Ice Cream 6.5
Which one sounds best to you? I personally can't wait to try the Caprese Salad, but the Baba a Rum sounds fun & intriguing with its infusion of tomato syrup.
The Heirloom Tomato Celebration runs from August 14th–30th. For more information you can call Piatti Ristorante at 916-786-5678 and you can also find them on Twitter and become a fan on Facebook!
Thursday, August 13, 2009
Heirloom Tomato Celebration Kicks Off at Piatti Roseville Tomorrow!
Love & Sugar xoxo cakegrrl2007